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List of works by Valeria Pala

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Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project

scientific article published on 01 March 1999
Differences in the prospective association between individual plasma phospholipid saturated fatty acids and incident type 2 diabetes: the EPIC-InterAct case-cohort study

scientific article
Mediterranean dietary pattern and cancer risk in the EPIC cohort

scientific article
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study

scientific article published in November 2009
Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition

scientific article
Plasma carotenoids as biomarkers of intake of fruits and vegetables: individual-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article
Hepatocellular carcinoma risk factors and disease burden in a European cohort: a nested case-control study

scientific article published on 21 October 2011
Reproducibility of food consumption frequencies derived from the Children's Eating Habits Questionnaire used in the IDEFICS study

Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study

scientific article
Dietary fibre intake and risks of cancers of the colon and rectum in the European prospective investigation into cancer and nutrition (EPIC).

scientific article
Cytokine gene polymorphisms and the risk of adenocarcinoma of the stomach in the European prospective investigation into cancer and nutrition (EPIC-EURGAST)

article
Diet in the Italian EPIC cohorts: presentation of data and methodological issues.

scientific article
Physical Activity and Mortality in Individuals With Diabetes Mellitus

article
Anthropometric factors and risk of endometrial cancer: the European prospective investigation into cancer and nutrition

article by Christine M Friedenreich et al published 12 February 2007 in Cancer Causes & Control
Oral contraceptive use and reproductive factors and risk of ovarian cancer in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 13 September 2011
The association of pattern of lifetime alcohol use and cause of death in the European prospective investigation into cancer and nutrition (EPIC) study

scientific article published on December 2013
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

article by Raul Zamora-Ros et al published 14 September 2012 in British Journal of Nutrition
Lower educational level is a predictor of incident type 2 diabetes in European countries: The EPIC-InterAct study

scientific article published on 25 June 2012
Sex hormone levels, breast cancer risk, and cancer receptor status in postmenopausal women: the ORDET cohort

scientific article published in January 2009
Dietary Glycemic Load and Index and Risk of Coronary Heart Disease in a Large Italian Cohort

article
Physical activity and gain in abdominal adiposity and body weight: prospective cohort study in 288,498 men and women

scientific article
Endogenous sex hormones and subsequent breast cancer in premenopausal women

scientific article published in November 2004
A Priori–Defined Dietary Patterns Are Associated with Reduced Risk of Stroke in a Large Italian Cohort

article
Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study

scientific article published on 21 June 2007
Body size and risk of prostate cancer in the European prospective investigation into cancer and nutrition

scientific article published on November 2008
Fruit and Vegetable Consumption and Mortality

Dietary patterns and survival of older Europeans: The EPIC-Elderly Study (European Prospective Investigation into Cancer and Nutrition)

Television habits in relation to overweight, diet and taste preferences in European children: the IDEFICS study

scientific article
Meat, eggs, dairy products, and risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article
Evaluation of the Children's Eating Habits Questionnaire used in the IDEFICS study by relating urinary calcium and potassium to milk consumption frequencies among European children

scientific article published in April 2011
Prevalence and determinants of misreporting among European children in proxy-reported 24 h dietary recalls

scientific article published on 6 August 2012
Relative validity of the Children's Eating Habits Questionnaire-food frequency section among young European children: the IDEFICS Study

scientific article published on 4 January 2013
Association of Plasma Phospholipid n-3 and n-6 Polyunsaturated Fatty Acids with Type 2 Diabetes: The EPIC-InterAct Case-Cohort Study

scientific article
Prospective study on the role of glucose metabolism in breast cancer occurrence

scientific article published on 25 May 2011
Dietary fat and breast cancer risk in the European Prospective Investigation into Cancer and Nutrition

scientific article published on 01 November 2008
t(14;18) Translocation: A Predictive Blood Biomarker for Follicular Lymphoma

A molecular epidemiology project on diet and cancer: the EPIC-Italy Prospective Study. Design and baseline characteristics of participants.

scientific article published in November 2003
Anthropometry, physical activity, and the risk of pancreatic cancer in the European prospective investigation into cancer and nutrition

scientific article published on May 2006
Smoking as a major risk factor for cervical cancer and pre-cancer: results from the EPIC cohort

scientific article published on 06 January 2014
Yogurt consumption and risk of colorectal cancer in the Italian European prospective investigation into cancer and nutrition cohort

scientific article published on 5 August 2011
Diabetes mellitus, glycated haemoglobin and C-peptide levels in relation to pancreatic cancer risk: a study within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort

scientific article published on 28 September 2011
C-peptide, IGF-I, sex-steroid hormones and adiposity: a cross-sectional study in healthy women within the European Prospective Investigation into Cancer and Nutrition (EPIC).

scientific article published in June 2005
Mediterranean diet, overweight and body composition in children from eight European countries: cross-sectional and prospective results from the IDEFICS study

scientific article
Dietary patterns and longitudinal change in body mass in European children: a follow-up study on the IDEFICS multicenter cohort

scientific article published on 14 August 2013
Biomarkers of oxidative stress and risk of developing colorectal cancer: a cohort-nested case-control study in the European Prospective Investigation Into Cancer and Nutrition

scientific article published on 15 March 2012
Food sources of carbohydrates in a European cohort of adults

scientific article published in December 2002
Physical activity and risk of endometrial cancer: The European prospective investigation into cancer and nutrition

scientific article published in 2007
Fruit and vegetable consumption and prospective weight change in participants of the European Prospective Investigation into Cancer and Nutrition-Physical Activity, Nutrition, Alcohol, Cessation of Smoking, Eating Out of Home, and Obesity study

scientific article
Common genetic variants in prostate cancer risk prediction--results from the NCI Breast and Prostate Cancer Cohort Consortium (BPC3)

scientific article published on 11 January 2012
Consumption and portion sizes of tree nuts, peanuts and seeds in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries

scientific article published in November 2006

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