Food omega-3 fatty acid intake of individuals (total, linolenic acid, long-chain) and their blood pressure: INTERMAP study
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author: Linda Van Horn, Martha L. Daviglus, Jeremiah Stamler, Queenie Chan, Paul Elliott, Lyn M. Steffen, Beifan Zhou, Alicia Moag-Stahlberg, INTERMAP Research Group, Mercedes Carnethon, Beatriz L. Rodriguez
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