Use of a common food frequency questionnaire (FFQ) to assess dietary patterns and their relation to allergy and asthma in Europe: pilot study of the GA2LEN FFQ.
scientific article published on 23 March 2011
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author: Vanessa Garcia Larsen, Nikolaos G Papadopoulos, Nikolaos G Papadopoulos, Renata Ramalho, Pedro Moreira, André Moreira, Luís Delgado, Philip Calder, Caroline Childs, Ioannis Bakolis, Richard Hooper, ESICM H1N1 Registry Contributors, Marek L. Kowalski
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