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C-Geranylated flavonoids from Paulownia tomentosa fruits with antimicrobial potential and synergistic activity with antibiotics.
scientific article
Author/s
author: Ondřej Nešuta, Rubén E Varela-Miranda, Julio López-Abán, Janny A Villa-Pulgarin, Antonio Muro, Helena Žemličková, Karel Šmejkal, Faustino Mollinedo
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Publication date
January 20, 2016
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