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Associations of the local food environment with diet quality--a comparison of assessments based on surveys and geographic information systems: the multi-ethnic study of atherosclerosis

scientific article published on 27 February 2008

Author/s

author: Ana Diez-Roux, Latetia V. Moore, David R. Jacobs

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Work details

Publication date
February 27, 2008
- -
Language
English

Copyright status