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Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study
scientific article
Author/s
author: Luigi Ferrucci, Stefania Bandinelli, Antonio Cherubini, Raul Zamora-Ros, Montserrat Rabassa, Mireia Urpi-Sarda
Work details
Publication date
October 21, 2015
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Language
English
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